MODESI's journey has been recognized by leading publications and design institutions, celebrating our innovative approach to chocolate as a medium for cultural storytelling.

Style Artisan - Culinary Design & Innovation
Featured in Home & Décor Magazine. MODESI's innovative approach to chocolate design and its role in contemporary culinary arts.

F&B Voices - 03.Mar.2025
Modesi is redefining chocolate artistry through cutting-edge 3D printing. Founded by childhood friends Abhimanyu Goel (Abhi) and Aakanksha Jain (Aashi), the brand blends precision, aesthetics, and flavor. What began as a pandemic experiment has evolved into a sought-after brand celebrating Singapore's cultural heritage through edible art.

F&B Voices - 26.Apr.2025
Abhi and Aashi's journey from creating 3D chocolate prototypes to pitching to investors. The article explores their evolution through NUS GRIP, showcases at Marina Bay Sands, NAMIC recognition, and lessons learned about balancing creative passion with business strategy.

Editorial Feature
MODESI is featured in NAMIC Magazine's special 10-year anniversary edition, celebrating a decade of innovation, design excellence, and entrepreneurial spirit in the region.

NDP Sandbox Singapore 2025
MODESI was appointed among the 100 Founders and Leaders of NDP Sandbox Singapore in 2025, affirming its position within the country's creative and entrepreneurial landscape.

2023 Cultural Design Concepts
MODESI was shortlisted for the Red Dot Design Award (2023) for cultural design concepts, recognizing excellence in design innovation.

Peranakan Chocolate Tiles
In 2024, MODESI secured a design patent for Peranakan Chocolate Tiles, protecting its innovative designs.

Style Artisan - Culinary Design & Innovation
Featured in Home & Décor Magazine. MODESI's innovative approach to chocolate design and its role in contemporary culinary arts.
View Full Magazine
F&B Voices - 03.Mar.2025
Modesi is redefining chocolate artistry through cutting-edge 3D printing. Founded by childhood friends Abhimanyu Goel (Abhi) and Aakanksha Jain (Aashi), the brand blends precision, aesthetics, and flavor. What began as a pandemic experiment has evolved into a sought-after brand celebrating Singapore's cultural heritage through edible art.
Read Full Article
F&B Voices - 26.Apr.2025
Abhi and Aashi's journey from creating 3D chocolate prototypes to pitching to investors. The article explores their evolution through NUS GRIP, showcases at Marina Bay Sands, NAMIC recognition, and lessons learned about balancing creative passion with business strategy.
Read Full Article
Editorial Feature
MODESI is featured in NAMIC Magazine's special 10-year anniversary edition, celebrating a decade of innovation, design excellence, and entrepreneurial spirit in the region.
Read Full Magazine
NDP Sandbox Singapore 2025
MODESI was appointed among the 100 Founders and Leaders of NDP Sandbox Singapore in 2025, affirming its position within the country's creative and entrepreneurial landscape.
Visit NDP Sandbox
2023 Cultural Design Concepts
MODESI was shortlisted for the Red Dot Design Award (2023) for cultural design concepts, recognizing excellence in design innovation.
Visit Red Dot Design
Peranakan Chocolate Tiles
In 2024, MODESI secured a design patent for Peranakan Chocolate Tiles, protecting its innovative designs.
Visit IPOS Singapore